The Silky Smooth Sensation of Fine Tea When you take a sip of tea, the first sensation is its smoothness. The tea glides effortlessly, like the fin

何謂山頭氣？ 最近正忙於品牌介紹的摺頁改版，在茶品韻境中的「境」，需要一個副標。本來我寫的是「山頭氣」，由於是中英對照，我認為「山頭氣」的挑戰難度實

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什麼是端茶品茗四要 端茶品茗四要，係端茶一脈相承，由世居臺灣南投茶區之茶農、茶匠、茶人等超過半世紀，種茶、製茶、品茶之道，深究臺灣茶要義而成，忝為茶

DUAN CHA Field Notes｜Letters from Lugu When altitude became marketing, who remembered the soul of fire? At the end of 2024, a young anthropolog

Taiwan Li Shan High Mountain Oolong Tea Li Shan high mountain tea production area specializes in Chin-Shin-Oolong, producing hemispherical light an